» Festive New Years Nibbles

The earlier cookies, or biscuits, were savory, never sweet, made perhaps with just flour, water and some salt,

The practice of making sweet flavored snacks took quite some time longer to come about, and the savory more spiced ones even longer.

Today there is a trend toward more savory snacks, cheesy or spiced to go with wine or ales being drunk to go along with them.

We introduce variety by adding different flours or grains such as oats, cornmeal and sometimes nuts for flavor and texture.

very often flavored with hers or spices, or topped with sesame seeds or items such as chives it is very versatile, going with anything from processed meats to soups or cheeses.